by Caroline O'Kane | Mar 19, 2022 | Massachusetts, North East, Production
March 17, 2022 This blog post was written by Emily Teixeira and Caroline O’Kane. Thursday was our last full day on the Cape, and it was St. Patrick’s Day. Despite some afternoon rain, we certainly made the most of it. To cover more ground, the crew split off...
by Caroline O'Kane | Mar 17, 2022 | Massachusetts, North East, Oysters, Production
March 16, 2022 This blog post was written by Jerry McKinstry and Caroline O’Kane. The wake-up call came early. By 5 a.m. the first Pace Docs crew was loading up a caravan of weary-eyed filmmakers and their gear to capture the sunrise in Barnstable. The morning...
by Caroline O'Kane | Mar 16, 2022 | Massachusetts, North East, Production
March 15, 2022 This blog post was written by Danielle Schwartz. Today’s production brought the crew all over Barnstable and Yarmouth. The morning began with the first crew heading to the Cape Cod Oyster Company processing facility, one of the largest oyster growers in...
by Caroline O'Kane | Mar 10, 2022 | Massachusetts, North East
Above: Along the Street Front. West Washington Market, New York City, 1903. March 10, 2022 This week’s post was written by Danielle Schwartz. This week we prepared to bridge the gap between pre-production and production. That means coordinating crews, equipment,...
by Caroline O'Kane | Mar 3, 2022 | Massachusetts, North East
March 3, 2022 Before our production crew scatters across parts of New York, Connecticut, and Massachusetts, Professor Lou Guarneri delivered a crash course in what he knows best: working with cameras. The three cameras we’ll work with are: Sony NX80 Canon EOS RP Canon...
