The wait is finally over! Reserve a spot at the table (or in this case, the Jacob Burns Film Center) and experience the fantastic farm-to-table cuisine of France with the PaceDocs team!
The team did not rest over the weekend as the premiere is a mere thirteen days away. While the editing crew continued to make further adjustments to our developing acts, our PR team got to work on the invitations for our guests.
Here are all the details YOU need to know before dining with the crew:
Where: Jane Peck Gallery at the Jacob Burns Film Center
The film center is located in the heart of Pleasantville at 364 Manville Rd, Pleasantville, NY 10570.
What time should you be there?
The PaceDocs crew wants to meet and mingle with their guests at 6 PM before the documentary premieres at 7 PM. Following the film, there will be a Q&A session for all those curious culinary connoisseurs.
Will food be served?
The team will provide light refreshments and snacks for our guests, however, we encourage you to take part in the slow food movement yourself! Take a walk around the town of Pleasantville and enjoy the incredible local creations of our neighborhood chefs.
How do I reserve my seat?
Visit our Eventbrite invitation to secure your ticket! Additional information, along with FAQs, will be provided on the invitation.
Don’t forget to use the promo code: PACE23FREE to receive admittance at no cost!
We are so excited to meet you all and share our incredible experience from the farms of Laon, France to the dinner tables of Westchester, New York with you!
Stay up to date with the event and our class happenings on our social media pages.